Standard Menu

Date | April 21 - May 2

7 oz Protein, 1 Cup Carbs, Full Serving Veggies

Breakfast

Kick start the day with sustaining and nourishing food for any type of day!

(Protein) Berry Muffins

Coconut Flour, Protein Powder, Seasonal Mixed Berries, Cottage Cheese, Lemon Zest, Agave, Seasonal Fresh Fruit

Breakfast Sandwich

Whole Wheat English Muffin, Skirt Steak, Baked Egg Patty, Mozzarella Cheese, Sautéed Spinach, Rocoto Truffle Ketchup

Lunch & Dinner

Great options that are interchangeable based on your activity!

Bison Burger Kit

Lead Ground Bison Patties, Gem Lettuce, Heirloom Carrots Frites, Rocoto Ketchup  

Chicken Pesto Salad

Oven Roasted Chicken Breast, Seasonal Leafy Greens, Zucchini, Heirloom Cherry Tomatoes, Shaved Parmesan, Nut Free Pesto

Lemon Fennel Cod

Oven Baked Lemon Fennel Cod, Heirloom Potatoes, Farmer’s Market Vegetables

Carne Asada Bowl

Marinated Skirt Steak, Cilantro Lime Rice, Seasonal Leafy Greens, Corn Bean Salsa, Protein Guacamole, Greek Yogurt, Monterey Jack Cheese

Creamy Tuscan Penne

Oven Roasted Shrimp, High Protein Cream Sauce, Penne, Spinach, Sundried Tomatoes, Broccoli

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Wellness Meals