Vegan MenuDate | october 25 - november 07
This plant-based menu not only meets daily nutritional requirements but also caters to various taste preferences without the use of animal products. Our individually prepared meals are packaged for quick and easy preparation!
5 oz Protein, Double Full Serving Veggies
Breakfast
Kick start the day with sustaining and nourishing food for any type of day!
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Muesli
Old Fashioned Oats, Vanilla Protein Chia Seeds, Dried Seasonal Fruits (Plantains, Pineapple, Cranberries), Walnuts, Honey
See online store for pricing
Shakshuka
Silken Tofu, Tomato Sauce, Sauteed Onions & Peppers, Sweet Potato Crisps, Farmers Market Vegetables
See online store for pricing
Lunch & Dinner
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Great options that are interchangeable based on your activity
Sweet Potato Burger Kit
Silken Tofu and Sweet Potato Patty, Gem Lettuce, Carrot Frites, Rocoto Ketchup
See online store for pricing
BiBimBap Salad
Seasonal Leafy Greens, Gochujang Marinated Tofu, Edamame, Shredded Carrots, Spaghetti Squash, Gochujang Vinaigrette
See online store for pricing
Lentil Stew
Braised Lentils, Tempeh, Heirloom Potatoes, Shallots, Celery, Carrots, Farmers Market Vegetables
See online store for pricing
Balsamic Braised Beef
Marinated Shiitake Mushrooms, Mashed Sweet Potatoes, Brussel Sprouts
See online store for pricing
Cuban Mojo Tempeh
Marinated Tempeh, Black Beans, Cauliflower Rice, Oven Roasted Plantains
See online store for pricing