Vegan Menu

Date | JULY 4 - 17

This plant-based menu not only meets daily nutritional requirements but also caters to various taste preferences without the use of animal products. Our individually prepared meals are packaged for quick and easy preparation!

5 oz Protein, Double Full Serving Veggies


Breakfast

Kick start the day with sustaining and nourishing food for any type of day!

-------

Banana Pancakes

Silken Tofu, Coconut Flour, Banana, Chia Seeds, Peanut Butter, Honey, Seasonal Fruit Salad

See online store for pricing

Harvest Bowl

Chipotle Jackfruit, Sweet Potatoes O'Brien, Avocado, Farmers Market Vegetable, Nutritional Yeast

See online store for pricing

Lunch & Dinner

-------

Great options that are interchangeable based on your activity

Sweet Potato Burger Kit

Silken Tofu and Sweet Potato Patty, Gem Lettuce, Carrot Frites, Rocoto Ketchup

See online store for pricing 

Farro Tempeh Salad

Garlic Marinated Tempeh, Seasonal Leafy Greens, Farro, Garbanzo Beans, Dried Cranberries, Walnuts, Chimichurri

See online store for pricing

Thai Yellow Curry

Curry Paste, Coconut Milk, Oven Baked Silken Tofu, Heirloom Potatoes, Seasonal Leafy Greens, Carrots

See online store for pricing

Pesto Pasta

Marinated Tempeh, Oven Roasted Spaghetti Squash, Nut Free Pesto, Blistered Heirloom Tomatoes, Broccoli

See online store for pricing

Vegan Lomo Saltado

Peruvian Marinated Tempeh, Oven Roasted Sweet Potatoes, Heirloom Tomatoes, Red Onions, Quinoa, Farmers Market Vegetables.

See online store for pricing

Previous
Previous

Wellness Meals

Next
Next

A La Carte